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Soul met Seoul

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Soul met Seoul


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Before writing these words, I was organizing my university notes—notes from the field I chose because of my love for Korean food.

In 2016, I discovered Korea through Moon Lovers: Scarlet Heart Ryeo. What started with one drama grew into a deeper love as I discovered Korean stories, food, music, and traditions.

My interest in Korean food became part of my future and inspired a dream of connecting two food cultures.

Back then, I thought holding chopsticks was the hardest thing. Later, I realized that not seeing a country that had felt familiar for ten years was much harder.

For a decade, Seoul has lived somewhere between a dream and a destination.

In 2016, my soul met Seoul through a drama and an eclipse. Ten years later, as another eclipse crosses the sky, I wonder:

Will Soul Met Seoul become more than a dream?

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